KAJO- Adhesive Oil for Saw Chains BIO 2050 is made from vegetable oils. A good lubrication at high chain speeds is guaranteed.
KAJO- Adhesive Oil for Saw Chains BIO 2050 is made from specially treated vegetable oils. These vegetable oils contain additives based on natural raw materials which improve the behaviour in the mixed friction area. Due to shear stable additives a good lubrication at high chain speeds is guaranteed.
KAJO-BIO 2050 Adhesive Oil for Saw Chains is used for lubricating fast running motor and electric saws for all types of woods.
Furthermore, our KAJO-BIO 2050 Adhesive Oil for Saw Chains is especially suitable for lubrication of slide ways and chain block devices during wood transport. Due to its outstanding lubricating properties and its adhesiveness it remains at the lubricating point and leads to the reduction of the coefficients of friction and wear. Additionally, the additivation with anti-oxidants leads to prolonged service life (see aging).
KAJO-BIO 2050 Adhesive Oil for Saw Chains is 100 % biodegradable. The radio carbon method C 14 according to ASTM D 6866 impressively proves this.
When used properly, it is toxicologically recognized as safe and practically harmless to surface and groundwater, as it is completely and easily biodegradable.
KAJO-BIO 2050 Adhesive Oil for Saw Chains meets the requirements of the:
and is entitled to carry the eco-label „Blauer Engel“ according to RAL-UZ 178.
Furthermore, it is entitled with the European Ecolabel, reg.-no. DE/027/001. This regulation stipulates, apart from the technical requirements, the part of the renewable raw materials.
The appropriate pour-point vessel is filled with the oil sample up to the first mark. Then it is stored without cover in the cold chamber at –15° C (258 k). After 168 hours of cooling, the test vessel is taken out and turned immediately by 90° from the vertical into the horizontal position.
Measure the time until the oil reaches the second marking.
flow time in the measuring area < 15 sec.
6 grams of the oil sample are filled into the clean Petri dishes. Then these are stored in the heating cabinet at a temperature of 80° C, without circulating air. After a heating period of 1.000 hours, the test dish is taken out and cooled down to room temperature (20° C ± 2° C). Thereafter the flow time is determined by arranging the dishes on a device at an inclined position of 25°.
Measure the time until the oil reaches the marking.
Each test is made with 3 test dishes. Each test dish is measured five times, each time it is turned by 72°. The measurements are taken at intervals of 10 minutes.
Flow time in the measuring area < 15 sec. above initial flow time.
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